The Burch Food truck located at Oconee Brewing Company provides delicious menu items that pair well with a large appetite.
Chef Casey also offers private chef and drop off experiences based on availability!
Café 44 prides itself on offering something to suit every customer's taste. In the mornings, patrons can enjoy freshly roasted coffee from Thomasville, Georgia, along with delectable homemade bakery treats. For a quick and delicious lunch, the café offers crisp salads and artisan sandwiches, with their California Club sandwich being recognized as one of the top 100 sandwiches in Georgia. Additionally, Café 44 provides made-to-order breakfast options and offers catering services outside regular hours for a more personalized experience.
Chef Lane and Kirby prioritize exceptional service and ensuring their guests' satisfaction. They believe that taking care of their customers and going above and beyond to make them happy is a crucial part of their business. They continuously assess and adapt to meet the changing needs of their guests. Additionally, they strive to maintain a strong team by hiring and retaining the best employees.
Hart & Crown Tavern is a British-style restaurant in downtown Madison, Georgia that offers an elevated pub menu, making it an ideal destination for lunch, dinner, and private events. This MAD Hospitality restaurant blends the warmth of a traditional British pub with the elegance of modern dining.
The ambiance at Hart & Crown has been carefully curated to provide a luxurious feel, with art imported directly from Europe and a new show kitchen where customers can watch as their dinner is expertly prepared. Having undergone a significant expansion, Hart and Tavern has doubled in size providing added comfort, luxury, and elegance to the space.
For drink enthusiasts, Hart & Crown boasts an extensive collection of whiskeys and ales. With a wide range of drinks, it’s a haven for whiskey aficionados, ale enthusiasts, and cocktail lovers alike. The tavern’s extensive selection ensures there’s something for everyone.
Introducing Table at the Lake, a fine dining restaurant located in the heart of Lake Oconee! Co-owned by Casey Burchfield and Jon Altizer-Bieger, Table at the Lake brings flavorful New American cuisine to Greensboro, GA. Inspired by his love for the Lake Country and encouraged by the success of his food truck, The Burch, Chef Casey made the decision to spread his talents by opening Table at the Lake with his friend, Jon. Together, the two friends brought us the refined, elegant, and creative restaurant we know today. With seasonal meals and the highest-quality ingredients sourced locally and regionally, Casey and Jon crafted a menu that is a testament to the diverse food culture across the country and the American South. Sophisticated, yet approachable, Table at the Lake stands out as a top spot for local foodies.
In the heart of Madison, Preston Synder, a visionary real estate investor, saw an opportunity to weave a new narrative. Inspired by the town’s picturesque square, Southern charm, and historic elegance, he envisioned a transformation that would enrich the area with a new energy through a series of culinary destinations.
The first of these destinations was The Sinclair. Located a short drive from Lake Oconee, this old gas station turned bistro is the perfect gathering spot for the community. Its distinctive atmosphere preserves the historical character of the building while adding a modern touch and some contemporary design.
The menu at The Sinclair features a wide selection of products for any meal. From morning coffee to evening cocktails, The Sinclair offers the perfect setting for any time of day. Head over for a quick bite to eat with friends or to sip a coffee and get some work done. Grab a salad or wrap while you’re working or snack on a muffin while sipping your morning coffee. It’s more than just a place to eat and drink; it's a vibrant social hub where the Georgia Lake Oconee community can connect and unwind.
